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Cutting Lime

Day Time Prep Cook


31 Warren Ave.

E. Providence, RI 02914



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Wed - Fri



10:00 am – 5:00 pm

10:00 am – 6:00 pm

8:00 am – 3:00 pm

Day Time Prep Cook Position


You aren't working in fast food, your helping to make great food FAST. The Black Duck does things a little differently than most places. We hope you'll work with us as we continue to learn, and make a better food experience.



At the Black Duck, we've worked hard to created a better place to work and eat. We welcome experienced restaurant professionals and novices alike and we're always looking for passionate and enthusiastic people to join our team. Experience is necessary but we'll provide the training you need. We take pride in our exceptional team members and we only hire those that are friendly, hard working and fun.



  • Fun place to work

  • Free shift meal (yes, really FREE)

  • Paid time off

  • Holiday closure

  • Competitive compensation

  • Full and part-time opportunities


Prep Cook Responsibilities:

  • Setting up and sanitizing workstations.

  • Following prep lists created by chefs.

  • Measuring ingredients and preparing cooking ingredients such as soup stock to be used in the cooking process.

  • Preparing simple dishes, such as salads & charcuterie boards.

  • Ensuring all food items are properly stored and easily accessible.

  • Assisting chefs in preparing food and attending to any culinary tasks that arise.

  • Supervising food and cooling room temperatures.

  • Accepting or rejecting ingredients from suppliers.

  • Maintaining a clean, orderly, and sanitized kitchen.

  • Preparing food according to the chef's specifications.


Prep Cook Requirements

  • High school diploma or equivalent.

  • Culinary school training would be advantageous.

  • Experience as a prep cook may be advantageous.

  • Operate cooking tools such as knives, slicers, blenders.

  • Strong teamwork and communication skills.

  • Physical endurance to work long shifts in a busy environment.

  • Flexibility to work shifts, weekends, nights.

  • Ability to work in a stressful, fast-paced environment.

  • Passion for cooking

  • Desire to learn and grow in the industry

  • A friendly, enthusiastic attitude

  • Ability to communicate with your coworkers

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Join our Team!

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